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Impact of COVID-19 on Pennsylvania farm revenue

Looking back at the 2020 season with the help of 300 farmers.

Updates on the USDA’s Coronavirus Food Assistance Program

With recent changes in 2021, it’s easier than ever to apply for funding from the USDA’s Coronavirus Food Assistance Program!

How State & Federal Programs Supported Farmers in the Northeast Through the Pandemic

This report examines the value that state and federal policies have provided to farmers throughout the COVID-19 pandemic.

COVID-19 Forum: Safe Farmers Markets for Cities

During this forum for cities, municipalities, and market managers, you’ll learn how others have opened and navigated the logistics of safely opening farmers markets within their own locales.

COVID-19 Farmer Forum: Discussion With Pa. Agriculture Secretary Russell Redding

Pennsylvania Agriculture Secretary Russell Redding and Pennsylvania Agriculture Deputy Secretary Cheryl Cook provide an update on how agriculture is faring in the state during the pandemic and respond to farmers’ questions. 

Aggregation, Distribution & Delivery

A weekly virtual forum for farmers and markets as we work together to adapt our operations and business plans during the coronavirus pandemic.

New COVID-19 Financial Support Available to Farmers

What financial assistance is available to farms and small businesses impacted by COVID-19?

Transitioning to Online Sales

To weather the coronavirus pandemic, many farms and markets are turning to selling their products online.

COVID-19 Checklist for Farmers Markets

Open-source resource for developing safety guidelines for farmers markets during the coronavirus pandemic.

COVID-19 Financial Assistance for Farms & Small Businesses

What financial assistance is available to farms and small businesses impacted by COVID-19?

Listening Session: H-2A Farm Workers & COVID-19

During this farmer listening session, Alyssa Charney from Pa. Senator Bob Casey’s office and John Hollay from United Fresh Produce respond to questions and listen to concerns about the impact of COVID-19 on H-2A farm workers.

COVID-19 Readiness Assessment for Continuity of Farm Business

This is an open-source checklist created by Pasa Sustainable Agriculture, in collaboration with Penn State Extension, for developing a continuity of business plan during the coronavirus pandemic.

COVID-19 Guidelines for Farmers & Markets

During this webinar, we review guidelines on COVID-19 for farmers, markets, and related ag businesses.