By Acadia Tucker Acadia is a carbon farmer and gardener, and author of Growing Good Food: A Citizen’s Guide to Backyard Carbon Farming. Acadia is one of 200+ farmers and food system professionals who will be leading sessions at our 2020 Sustainable Agriculture Conference, happening February 5–8 in Lancaster.  The Earth’s climate is changing faster […]

Three years ago, Joseph Moyer had recently graduated from high school and was living on the dairy farm where he grew up in Bradford County, Pennsylvania. Though his two brothers had worked on the farm, Joseph was the youngest and had never helped much with the cows. But at that point, Joseph’s brothers had both […]

On October 1st, we’ll be opening an office in Harrisburg. Our new space sits just blocks from the State Capitol, the Broad Street Farmers Market, the State Department of Agriculture, many conservation partners, and at the nexus for agriculture commerce headed in all directions. It also overlooks the Susquehanna River—the lifeblood of the Chesapeake Bay—offering […]

With broad support from Pennsylvania farmers and agricultural organizations, earlier this month Gov. Tom Wolf signed into law a bipartisan $23.1 million package of bills—collectively titled the Pennsylvania Farm Bill—making a historic investment in farmers and the local food system. According to Gov. Wolf, the Pennsylvania Farm Bill package will “grow opportunities and resources, remove […]