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Eligible frontline farm and meatpacking workers can now apply for a one-time $600 COVID-19 relief payment through Pasa Sustainable Agriculture. Learn more →

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Wed, March 10, 2021

Joining the Next Generation of Famers

Thu, March 4, 2021

New Report Unearths Soil Health Insights

Fri, January 22, 2021

2021 Pasabilities Award Recipients

Fri, January 22, 2021

2021 Board of Directors Nominees

Thu, November 12, 2020

Diversified Vegetable Apprenticeship Q&A with Fullers Overlook Farm

Wed, June 24, 2020

What would it take to scale up pastured meat production?

Thu, June 18, 2020

Pennsylvania registers Dairy Grazing Apprenticeship

Thu, June 4, 2020

In Solidarity

Wed, May 20, 2020

We’ve changed our name…a bit.

Wed, March 18, 2020

COVID-19 Guidelines for Farmers & Markets

Sun, January 26, 2020

2020 PASAbilities Awards Recipients

Mon, January 20, 2020

The Secret Sauce of Growing Cool-Season Flowers

Thu, December 12, 2019

Cultivating Healthy Soil to Help Fight Climate Change

Thu, October 31, 2019

Bradford County Boasts First Certified “Journey Dairy Grazier” in Pa.

Fri, September 27, 2019

New Office Opens in Harrisburg

Fri, July 19, 2019

Pa. Farm Bill models how states can aid farmers 

Fri, May 31, 2019

Starting a Raw Milk Enterprise

Wed, May 1, 2019

2017 Ag Census Shows Positive Trends for Sustainable Agriculture in Pa.

Fri, April 26, 2019

Honoring the Milk, Honoring the Farm

Fri, March 29, 2019

From Backyard Chickens to Grazing Cattle

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