Each year, we honor farmer, community, and business leaders who serve as examples for advancing sustainable agriculture through innovation and collaboration. I’m pleased to share this year’s award recipients. Pennsylvania […]

Delilah Miske, a second year apprentice in our Diversified Vegetable Apprenticeship program shares what she’s learned from her mentor farmers, from starting a business venture, and from the land.

We’ve put together a list of sustainable agriculture policy needs based on conversations with farmers in our community.

The Inflation Reduction Act is a huge win for sustainable agriculture, but there is still more work to do. Fortunately this historic piece of legislation presents new opportunities for the 2023 Farm Bill.