Eligible frontline farm and meatpacking workers can now apply for a one-time $600 COVID-19 relief payment through Pasa Sustainable Agriculture. Learn more →

This case study is part of a series on soil health challenges and innovations revealed through our Soil Health Benchmark Study, a participatory research project we began in collaboration with farmers in 2016. Each case study examines a soil health challenge a farmer participating in our study is experiencing, and considers possible solutions offered by peer farmers.