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Pasture Walk: Optimizing Forage in the Grazing Dairy

May 22, 2018 Pasture Walk: Optimizing Forage in the Grazing Dairy

Event Overview
Forage for Grazing Dairy
Location

  Backwoods Organic Dairy
  174 Renolds Rd
  Mansfield, PA 16933
  [Tioga Co] 

Date & Time
  Tuesday, May 22
  10am to 2pm 
Cost
FREE

Event Description
Backwoods Organic Dairy is a spring-calving, seasonal, 60-cow, cross-bred herd on 100 acres of pasture, and 300 acres of hay. After 7 years of operation, in 2018, the farm will be attempting to transition its certified organic herd to a 100% grass diet. Join us for this spring pasture walk, where we will focus on forage quality in the grazing paddocks and hay fields, including identification and discussion of various grass, legume, and forb species, and what they can bring to the animals’ diet and health. Some discussion regarding higher-energy, summer annual forages may be included, as well, as farmer Mike Geiser strategizes how to keep good energy in his milking herd, through the summer slump. This is a good walk for graziers looking to optimize their pastures, and gain exposure to a farm transitioning into a grass-fed management system.
Speaker Information
Mike Geiser is the owner/operator of Backwoods Organic Dairy, a certified organic farm that began milking cows in 2010. The farm is 100 acres of rotationally managed grazing pasture, complemented by an additional 300 acres of hay ground. In 2018, the farm is looking to transition the 60 cow, cross-bred milking herd to an all-grass diet.
FAQ
Do you allow walk-ins?
Walk-ins are welcome; pre-registration is appreciated. 
What should I prepare/bring with me to this event?
    This event will be outside, so dress accordingly. 
Bring a reusable water bottle to fill on site and stay hydrated.
Bring a note-taking device.
Remember your business cards- PASA events are an excellent networking opportunity.
Bring your questions! Make the most of this event by preparing several questions for the day. 
Will food be served?
   Yes, lunch will be served
Who do I contact if I have more questions about this event?
Please contact Aaron de Long at (814) 349-956 x25 or aaron@pasafarming.org for more information about this event.
Registrant Information



Use the 5-digit Zip Code that you last gave PASA

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