|
Friday Keynoter
Diane Wilson
Diane
Wilson, a fourth-generation shrimper, began fishing
the bays off the Gulf Coast of Texas at the age of
eight. By twenty-four she was a boat captain. In
1989, while running her brother’s fish house at the
docks and mending nets, she read a newspaper article
that listed her home of Calhoun County as the number
one toxic polluter in the country. She set up a
meeting in the town hall to discuss what the
chemical plants were doing to the bays and thus
began her life as an environmental activist.
Threatened by thugs and despised by her neighbors,
Diane insisted the truth be told and that Formosa
Plastics stop dumping toxins into the bay.
Wilson’s
book,
An Unreasonable Woman: A True Story of Shrimpers, Politicos, Polluters and the Fight for
Seadrift, Texas,
chronicles her brave campaign from the courts, to
the gates of the chemical plant, and to the halls of
power in Austin. PASA will be selling Diane’s book
at the Conference and the author will be available
for book signing.
Her work
on behalf of the people and aquatic life of
Seadrift, Texas has won her a number of awards
including: National Fisherman Magazine Award, Mother
Jones’s Hell Raiser of the Month, Louis Gibbs’
Environmental Lifetime Award, Louisiana
Environmental Action (LEAN) Environmental Award,
Giraffe Project, Jenifer Altman Award, and the
Bioneers Award. She is co-founder of Code Pink and
continues to lead the fight for social justice.
Saturday Keynoter
Mark McAfee
Mark
McAfee founded Organic Pastures Dairy, California’s
first raw milk dairy with certified organic pasture
land and one of the few remaining family-owned and
operated dairies in California. His principle: care
for our cows and the environment, and our milk will
be of the highest quality. Mark’s dedication to
providing his herds with a
“stress-free” life spent grazing in certified
organic pasture led him to design a revolutionary
mobile milk barn. Organic Pastures products,
including raw milk, butter, cream, cheese and colostrum are sold in stores
throughout California and shipped nationally. The
company has been recognized in independent National
Farmers Organization tests as having the best milk
taste of the dairies surveyed.
Mark is
internationally recognized as an expert in raw milk
production. He has spoken on this and the health
benefits of raw dairy products in fifteen states and
three countries. He invented the first “dietary
supplements” made from fresh raw colostrum, and
secured their certification from the FDA and DHS.
Mark created and published the first international
raw milk safety standards at
www.rawusa.org. |